Smart Molding International 2-2020

39 www.smart-molding.com robots respectively. The renowned Italian la - bel manufacturer Viappiani is respon - sible for the "L" in the IML. Cup coeffi - cients: height = 43 mm, diameter top = 73 mm, weight = 4 grams. Watching Perfection An X-Series MODULA high-speed side-entry robot from Campetella is the top solution for labelling plastic cheese spread tubs in Bazigos' four- cavity mould. Four Mevisco cameras monitor the product quality inline and continuously. A very fast label feeder with servo drive is used on the robot, which manages the 5-sided Viappiani labels. Here again, the tilting axis per - forms hygienic upside down stacking of the tubs on the conveyor belt. With its high payload reachability an X-Series SPIN3 Scara (abbreviation for Selec - tive Compliance Assembly Robot Arm, which is a horizontal articulated-arm robot. Its structure resembles a human arm) robot grips the labelled stacks and quickly deposits them in a transport box. Finally, another Omron AMR is in charge of storing the boxes filled with cheese spread tubs in the warehouse. The entire automation system is used in and on an Arburg 630 H hybrid in - jection moulding machine (IMM) with a clamping force of 2300 kN. Labelling takes place within a 4-second cycle and/ or an IMM interlock time of only 0.9 seconds. The polypropylene (PP) raw material treatment is carried out by Moretto ancillary equipment together with the centralized cooling systems for the event. Product parameters: length = 132 mm, width = 89 mm, height = 33 mm, weight = 7.55 grams. Magic Speed Campetella has designed the robot components in lightweight construc - tion by making use of special mate - rials originating from the aerospace industry or from competition vehicle construction. The robots are character - ized by absolute precision, reliability, robustness, permanent load capacity and very high operational speed. Warm-up Lap The first "Campetella Calling" day (October 1, 2020) began at 10:00 o’clock with a 25-minute multimedia presentation about the company, its teams of experts, its competences and potential in the field of production automation. For safety reasons the 40 visitors per day were divided into the smallest possible groups. The partici - pants thus experienced a guided tour through the workshops to understand how future-oriented robot designs are generated, assembled and test - ed in practice. Moreover, the guests could witness the work of the two IML systems. During this session and afterwards, Campetella’s experts were available to the participants to answer their various questions.Performance at Pole Position: "We have spent the past months bringing new robot develop - ments to series production readiness," explains Elia Campetella, "The focus is on precision, speed, versatility, reliabil - ity, application-specific programmabil - ity and safety." "Safety First!", adds Marco Marconi, Area Sales Manager, "this is an indis - pensable part of the 45 Campetella Call - ing days: 40 registered guests per day, obligatory masks, social distancing, re - served seats and more - to protect our guests and our own teams." Campetella Robotic Center Srl www.campetella.com IML application — the integrated system IML product — decorated yoghurt cups IML product 2 — labelled cheese spread tubs